EAT

Artisanal cheeses, preserves and daily accoutrements!

Artisan meats and cheeses with mixed olives and daily accoutrements. Served with fresh bread.

Burrata cheese topped with balsamic glaze and local honeycomb, marinated olives, and sliced Roma tomatoes topped with parmesan cheese and Fleur de sol or Maldon sea salt, accompanied by crunchy baguette.

Warm goat cheese, sun dried tomato pesto and basil pesto covered in almonds and marinated olives. Served with grilled sourdough.

Four amazing Asiago Cheese Rolls, each one filled with a two ounce Tuscan Meatball in tomato basil sauce and topped with creamy hot siracha.

Baby gem lettuce wedge topped with blue cheese dressing, diced Roma tomatoes, diced bacon, and candied nuts.

Spring Mix topped with tomatoes, cucumber, roasted red peppers & Grated parmesan cheese served with balsamic vinaigrette.

Artisan romaine with Ceasar dressing and Parmesan. Add Chicken ($7).

Tuscan Market meets classic Miami favorite! 16 hour smoked pork shoulder and thin sliced Capicolla ham, provolone, house garlic pickles, hot honey mustard on Miami sweet bread.

1/2 lb Tuscan's Italian beed, add your choice of shishito betters, giardinera or mozzarella. Service with a side of au jus on a slightly toasted Italian bun.

1/2 lb Pauls smoked port, house pickles, garlic pepper aioli Swiss cheese

Cavatappi noodles and five Italian cheese sauce from heaven, stopped with smokes pork belly, brown butter croutons...

Italian sausage , giardinera, fresh grated Romano in a light marinara sauce.

Two layer banana cake with cream cheese frosting topped with luscious Bananas Foster

Mocha cake and a lovely mocha frosting! NIce Fall addition to our other great cakes!